Category Archives for Disease

Plant based cure for diabetes and obesity?

Scientists at the University of Greenwich have found two Asian plants they think might not only be a treatment for diabetes, but also have lipid/fat lowering properties and therefore treat obesity.

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Could white chocolate compounds also benefit heart health?

white and dark chocolate

A new study investigating the potential of white chocolate, which doesn’t contain the flavanols of dark chocolate found the white also could have benefits on heart, skin and brain health.

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The Importance Of Fat Location And How Belly Fat Differs From Thigh Fat

belly fat

Belly fat is a significant risk factor for heart disease and diabetes, while fat stored around the hips and thighs doesn’t hold the same risk.

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Reducing Amyloid Beta Levels in Alzheimer’s

brain lifesaver

The brains of Alzheimer patients produce a toxic substance called amyloid beta which forms plaque deposits. The sufferers brain’s natural defender cells are unable to eliminate the amyloid substance.

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Dramatic Loss Of Body Mass In Cancer May Be Controlled By The Liver

Up to 70% of cancer patients suffer dramatic weight loss which itself causes an estimated 20% of cancer deaths.

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Modified lycopene supplement shows heart health potential

tomatoes for lycopene

Researchers at the University of Cambridge (UK) have tested a modified lycopene supplement and found it to boost elasticity and efficiency of blood vessels by up to 50%. The study involved two groups of 36 patients for a two month trial.

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A Few Recent Calorie Restriction Research Papers

Calorie restriction is one of the few demonstrated ways to extend lifespan in animal studies.

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Olive Oil Provides a Cure for Over Sixty Diseases

olive oil

Great article on the benefits of olive oil and olive leaf. Apparently, olives, apart from being anti-bacterial, anti-inflammatory, anti-viral and anti-fungal contain a host of nutrients, vitamins and minerals. While the article unfortunately doesn’t discuss research and backing for these claims, it is worth investigating.

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In Seniors Over 75, Diet May Not Impact Certain Health Outcomes

senior nutrition

A long term study by Penn State and the Geisinger Healthcare System on the effect of diet on 449 older people (average 76.5) over the last five years has come to a controversial conclusion about health and diet. They grouped people into 3 dietary patterns:

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Chemistry resolves toxic concerns about carbon nanotubes, experts say

microscope

Carbon nanotubes, while mostly being used in electronics and things like body armor show great potential for cancer treatment and bone healing. The concern for medical uses are because they are structurally similar to asbestos. Not a good look right?

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